A single long table runs the length of our intimate outdoor dining meadow or under our pole barn. The chef cooks over a wood fire and coals on our in-house designed Argentine Plancha grill. Food is harvested directly from our fields and served as a 4-course family-style meal.

· For parties up to 50 guests

· 4-course family-style meal outside

· Approximately 2 hours of service

$110 per person ($3750 minimum)

Join friends and family for an intimate dining experience in our beautifully renovated 1881 farmhouse. The chef prepares a plated five-course meal with beverage pairings, In our open kitchen and dining space. Designed to engage and delight all of the senses.

· For parties of up to 20 guests

· 5-course plated meal in the farmhouse

· Approximately 2 hours of service

$150 per person ($3000 minimum)

Our most intimate dining experience yet! you’ll be seated in our renovated 1881 farmhouse where you and 11 others will travel through 9 courses! These whimsical dishes and astute beverage pairings of Chef Ashton and his team have been curated with care. They’ll utilize preserved farm products and fresh produce from the fields steps away, combined with small batch local artisan protein, grains and dairy. We seek to push the creative boundaries while adhering to the connection found in offering things from our land and minds.

· For parties up to 12 guests

· 9-course plated meal in the farmhouse

· Approximately 3 hours of service

$220 per person ($2,640 minimum)

A perfect way to treat your clients, celebrate your employees, or conduct a business meeting.

For parties up to 20 guests

4-course family-style meal

Approximately 2 hours of service